Recipe: Yummy Tuwar dal fry

Tuwar dal fry. Dal fry is another popular Indian dal or lentil recipe. A very simple and tasty Toor dal recipe seasoned with whole Indian spices and tempered with Desi. Arhar Daal Fry. दाल बनाने का एकदम अलग और अनोखा तरीका-How to make Dal Fry at Home in Hindi- Dal Tadka Recipe.

Dal refers to lentils & are a staple in most Indian homes. Dal fry is usually prepared with arhar dal also known as tur, toovar or yellow lentils or pigeon pea lentils. Buy tuwar dal online and make this recipe of green dal fry also called green masala toor and moong dal fry. You can cook Tuwar dal fry using 14 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Tuwar dal fry

1. It's 1 cup of tuwar dal.
2. It's to taste of Salt.
3. It's 1 of small chopped onion.
4. You need 1 of medium size tomato chopped.
5. Prepare 5-6 of chopped garlic.
6. Prepare 3-4 of curry leaves.
7. Prepare 2 of green chillies chopped.
8. Prepare 1 tsp of turmeric powder.
9. It's 1/2 tsp of red chilli powder.
10. You need 1 tsp of chopped coriander leaves.
11. You need 1 tbsp of oil.
12. It's 1/2 tbsp of desi ghee.
13. You need 1 tsp of garam masala.
14. You need Pinch of hing(asafoetida).

In this recipe, both dals are boiled together and cooked with a paste of coriander, coconut. Indian restaurant in Lucknow, Uttar Pradesh. Dal fry is another popular Indian dal or lentil recipe. A very simple and tasty Toor dal recipe Punjabi Toor Dal Fry is the restaurant style Indian dal recipe.

Tuwar dal fry instructions

1. First pressure cook dal with little salt & turmeric powder. 3-4whistle keep aside..
2. Now oil in a kadai put chopped onion,pinch of hing fry translucent add tomato,curry leaves & green chillies Fry little add remaining turmeric powder &salt.now after release steam pour dal over the masala. Consistency as per desire. Add garam masala & coriander leaves..
3. Let dal cook with masala properly. Now turn off gas.Take another small pan heat deshi ghee add chopped garlic fry little brown add red mirchi powder & immediate turn off gas and pour the mixture over dal..
4. Cover lid. And tuwar dal fry is ready..

It is also known as Punjabi Yellow Dhaba Fried. This dal variety made with split Pigeon peas and greens tossed with buttery fried garlic cloves, green chillies and few add ons. Dal Fry is a popular Indian lentil recipe. This recipe uses Toor dal, which is also known as Arhar or Toovar dal. Dal fry is ready, serve this as a main dish with Indian flat bread or I prefer with plain rice.