Recipe: Delicious Khaman dhokla

Khaman dhokla. Khaman Dhokla Recipe (with Step by Step Photos). Instant Gujarati Dhokla बिलकुल बाजार जैसा खमन ढोकला परफेक्ट रेसिपी के साथ. Khaman dhokla recipe with step by step photos.

Fail-Proof Khaman Dhokla recipe, Dhokla ki recipe, How make khaman dhokla How to make Khaman Dhokla-Fermented gram flour and yogurt batter steamed, cut into cakes and tempered with mustard seeds and topped with fresh coriander and grated coconut. Khaman Dhokla - A mouth-watering, delicious, Vegan, nutritious Gujarati steamed cake/Snack recipe which is prepared using chickpea flour and few Indian Spices. This Indian healthy snack can be eaten. You can have Khaman dhokla using 14 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Khaman dhokla

1. It's 1 1/2 cup of besan.
2. Prepare 1 cup of suji.
3. It's 1 packet of Eno.
4. You need 1 tbsp of Lemon juice.
5. Prepare 2 tbsp of Sugar.
6. Prepare As needed of Salt.
7. It's 1/2 tsp of Turmeric.
8. It's 2 tbsp of Raai.
9. Prepare 10-15 of Curry leaves.
10. Prepare as required of Coriander leaves.
11. Prepare 5-6 of Green chilli splited.
12. Prepare 1 tbs of White til p(optional.
13. It's as required of Fresh coconut (optional.
14. You need as needed of Oil.

Dhokla or khaman is a popular vegetarian Indian snack from the state of Gujarat. It is served as a teatime snack or 'farsan' as they say in Gujarati with a variety of sweet and spicy chutney. My khaman dhokla turned out so beautifully that I have tried it twice already. My Khaman dhokla turned out so nicely, fluffy and spongy, and each bite reminded me of my gujurati dadi who lived in our.

Khaman dhokla instructions

1. Take Mixing bowl add besan, suzi add water and mix it well..
2. .
3. Add salt, sugar, lemon juice, add turmeric pwder mix well. And take rest 5 to 7 minutes..
4. .
5. Take a kadhai add 1 glaas water and keep a stand inside kadhai and boil water..
6. Take a pot gresae with oil and. mixture of dhokla add eno and mix fastly and pour into grese pot. Water..
7. Water is boiling keep dhokla pot on the stand and cover the kadhai. Cook 15 min. And check with a knife, if knife is cleand it means dhokla is cooked perfectly, and otherwise of knife is sticky cook more 5 to 7 min again..
8. Check dhokla. And cooldown. Afer cooling dhokla cut into pieces and..
9. Heat oil in tadka pan add raai, curry leaves, and green chilli, fry. Pour onto the dhokla..
10. Spread coconut. Enjoy dhokla with chutney..

See more ideas about Dhokla, Khaman dhokla, Food. Khaman dhokla recipe with step bys tep photos. learn how to make popular Gujarati khaman or nylon dhokla with this easy recipe. Khaman Dhokla (Snacks) recipe, How to make soft Gujarati dhokla Khaman dhokla with detailed step by step photos and video. A famous snack sold in every street of Gujarat. Khaman (Besan) dhokla, is a tasty Gujarati snack.