How to Prepare Appetizing Khaman Dhokla

Khaman Dhokla. Khaman Dhokla Recipe (with Step by Step Photos). Instant Gujarati Dhokla बिलकुल बाजार जैसा खमन ढोकला परफेक्ट रेसिपी के साथ. Khaman dhokla recipe with step by step photos.

Fail-Proof Khaman Dhokla recipe, Dhokla ki recipe, How make khaman dhokla How to make Khaman Dhokla-Fermented gram flour and yogurt batter steamed, cut into cakes and tempered with mustard seeds and topped with fresh coriander and grated coconut. Khaman Dhokla - A mouth-watering, delicious, Vegan, nutritious Gujarati steamed cake/Snack recipe which is prepared using chickpea flour and few Indian Spices. This Indian healthy snack can be eaten. You can have Khaman Dhokla using 13 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Khaman Dhokla

1. Prepare 250 gms of Besan.
2. You need 50 gms of Suji.
3. You need 3 tbsp of Curd.
4. It's 3 tbsp of Lemon juice.
5. Prepare 50 gms of Sugar.
6. Prepare To taste of Salt.
7. Prepare As needed of Water.
8. Prepare 4 of Green Chilli.
9. Prepare 1 tbsp of Mustard Seeds.
10. You need As needed of Curry Leaves.
11. It's As needed of Cooking Oil.
12. It's 1/2 Tbsp of Soda.
13. Prepare 1/2 Tbsp of Turmeric Powder.

Dhokla or khaman is a popular vegetarian Indian snack from the state of Gujarat. It is served as a teatime snack or 'farsan' as they say in Gujarati with a variety of sweet and spicy chutney. My khaman dhokla turned out so beautifully that I have tried it twice already. My Khaman dhokla turned out so nicely, fluffy and spongy, and each bite reminded me of my gujurati dadi who lived in our.

Khaman Dhokla step by step

1. First make a batter in a bowl take Besan,Suji,Curd, Turmeric Powder and little water if it is required mix it gently make a smooth batter add Salt & Sugar mix it well and keep it rest for 10 mins..
2. Afterwards take a pan grease it with oil now after 10 mins of dhokla mixture add Soda in it and mix it well... Next on a Top heat some water then hierarchy a pot on this Top.....
3. Now pour the mixture in greased pan and steam it for 20-30 mins in Medium flame & check till it is done......
4. After steaming make a tadka in a pan add some Oil for heat then add Mustard Seeds & Curry Leaves, when it sprinkle add water and sugar when sugar dissolves add salt in it when Water is cool add lemon juice and mix it well....
5. When Dhokla is done and it cools down then cut it by Knife, add Tadka-Water in Dhokla and serve it on a Plate.....

See more ideas about Dhokla, Khaman dhokla, Food. Khaman dhokla recipe with step bys tep photos. learn how to make popular Gujarati khaman or nylon dhokla with this easy recipe. Khaman Dhokla (Snacks) recipe, How to make soft Gujarati dhokla Khaman dhokla with detailed step by step photos and video. A famous snack sold in every street of Gujarat. Khaman (Besan) dhokla, is a tasty Gujarati snack.