Recipe: Yummy Potato - Brinjal Curry
Potato - Brinjal Curry. Vahchef is very fond of cooking and her Recipes are very unique and fit for busy women specially working women Potato brinjal curry is a mixed curry. Brinjal potato dry/ ಸುಲಭವಾಗಿ ಮತ್ತು ರುಚಿಯಾಗಿ ಬದನೆಕಾಯಿ ಆಲೂಗೆಡ್ಡೆ ಪಲ್ಯ ಮಾಡುವ ವಿಧಾನ. Using small size potatoes or baby potatoes adds more attractive to this brinjal and potato.
Potato brinjal curry is a mixed curry recipe and easy to make. It is a gujarati recipe in Gujarat called Ringan Batata nu shaak. Kathirikkai Podi curry is a stir fry made using Brinjal (also called as aubergine or eggplant) and freshly home made masala powder. You can cook Potato - Brinjal Curry using 10 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Potato - Brinjal Curry
- You need 2 of medium sized potatoes (cut it into square).
- You need 2 of medium sized Brinjal (cut it into square).
- It's 1 piece of Pumpkin (cut it into square).
- Prepare 2 tbsp of oil.
- It's 1/2 tbsp of Turmeric powder.
- It's 1 tsp of coriander powder.
- You need to taste of Salt.
- It's 1 of big sized Tomato.
- Prepare 1 tbsp of Red chilli powder and Crushed garlic (mixed).
- Prepare 1 pinch of Asafoetida.
It's very tasty and easy to make. Ringan Batata Nu Shaak is a curry made with eggplant/aubergine/brinjal and potato. It is flavored with groundnut/peanut powder, desiccated coconut, and spices such as red chili powder, coriander-cumin. Brinjal curry is a traditional south indian curry shared along with a video procedure.
Potato - Brinjal Curry step by step
- Take a pressure cooker pan. Add oil. Once oil is hot, add asfoitida..
- Keep chopped vegetables in the water. Keep tomato, garlic paste with red chilli powder separate..
- Add tomatoes and garlic paste in cooker. Cook it for some time. Add all masala and salt too. Once tomatoes are mushy add vegetables in that. Add a glass of water. Mix it well..
- Close the cooker and give 4-5 whistles. Let it cool. Open the pan and serve curry with Rice or Roti..
A veg curry recipe cooked using brinjal pieces in onion tomato gravy commonly suitable to be eaten along with rice. There is always binjal and potatoes. 😀. This is one the the most simplest curry to make. But the flavors and taste of the curry is like I said top-notch. How to make Brinjal Potato Mixed Curry.
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