Recipe: Yummy Potato - Brinjal Curry

Potato - Brinjal Curry. Vahchef is very fond of cooking and her Recipes are very unique and fit for busy women specially working women Potato brinjal curry is a mixed curry. Brinjal potato dry/ ಸುಲಭವಾಗಿ ಮತ್ತು ರುಚಿಯಾಗಿ ಬದನೆಕಾಯಿ ಆಲೂಗೆಡ್ಡೆ ಪಲ್ಯ ಮಾಡುವ ವಿಧಾನ. Using small size potatoes or baby potatoes adds more attractive to this brinjal and potato.

Potato - Brinjal Curry Potato brinjal curry is a mixed curry recipe and easy to make. It is a gujarati recipe in Gujarat called Ringan Batata nu shaak. Kathirikkai Podi curry is a stir fry made using Brinjal (also called as aubergine or eggplant) and freshly home made masala powder. You can cook Potato - Brinjal Curry using 10 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Potato - Brinjal Curry

  1. You need 2 of medium sized potatoes (cut it into square).
  2. You need 2 of medium sized Brinjal (cut it into square).
  3. It's 1 piece of Pumpkin (cut it into square).
  4. Prepare 2 tbsp of oil.
  5. It's 1/2 tbsp of Turmeric powder.
  6. It's 1 tsp of coriander powder.
  7. You need to taste of Salt.
  8. It's 1 of big sized Tomato.
  9. Prepare 1 tbsp of Red chilli powder and Crushed garlic (mixed).
  10. Prepare 1 pinch of Asafoetida.

It's very tasty and easy to make. Ringan Batata Nu Shaak is a curry made with eggplant/aubergine/brinjal and potato. It is flavored with groundnut/peanut powder, desiccated coconut, and spices such as red chili powder, coriander-cumin. Brinjal curry is a traditional south indian curry shared along with a video procedure.

Potato - Brinjal Curry step by step

  1. Take a pressure cooker pan. Add oil. Once oil is hot, add asfoitida..
  2. Keep chopped vegetables in the water. Keep tomato, garlic paste with red chilli powder separate..
  3. Add tomatoes and garlic paste in cooker. Cook it for some time. Add all masala and salt too. Once tomatoes are mushy add vegetables in that. Add a glass of water. Mix it well..
  4. Close the cooker and give 4-5 whistles. Let it cool. Open the pan and serve curry with Rice or Roti..

A veg curry recipe cooked using brinjal pieces in onion tomato gravy commonly suitable to be eaten along with rice. There is always binjal and potatoes. 😀. This is one the the most simplest curry to make. But the flavors and taste of the curry is like I said top-notch. How to make Brinjal Potato Mixed Curry.

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