Recipe: Perfect Brinjal Masala Curry

Brinjal Masala Curry. Dhaba Style - Baingan Masala / Brinjal Masala I Egg Plant Curry Hyderabadi #BagaraBaingan Ka Salan Recipe - How to Make Bagara Baingan Masala #VankayaMasala curry : A famous Hyderabadi bagara baingan recipe.

Brinjal masala curry is andhraites favourite curry. Brinjal is considered as the king of vegetables in my place. Whatever form you cook them they will never disappoint you. You can have Brinjal Masala Curry using 13 ingredients and 6 steps. Here is how you cook that.

Ingredients of Brinjal Masala Curry

1. It's 1/2 kg of baby brinjal.
2. Prepare 1 of onion (chopped).
3. It's 2 of tomato (chopped) make a puree.
4. Prepare 1 tbsp of green chilli, garlic and ginger paste.
5. You need 1/2 tsp of turmeric powder.
6. Prepare 1 tbsp of red chilli powder.
7. It's 1 tbsp of sambar powder.
8. You need 1 pinch of hing.
9. It's of For tempering.
10. You need 1 tsp of mustard seeds.
11. It's leaves of Few curry.
12. You need to taste of Salt.
13. You need 2 tbsp of oil.

Brinjal Masala Curry is an amazing mix of brinjals with spices stuffed into them, cooked in gravy. It is a unique Andhra based Indian dish and is savored by vegetarian food lovers. eggplant masala curry with step by step photo and video recipe. brinjal masala recipe is a popular north indian curry recipe which are typically stuffed with peanut and coconut masala. This brinjal masala gravy also accompanies a biryani or pulao or cumin rice or biryani chawal very Mix again. Check the taste of baingan masala curry and if required add some more salt or red chili.

Brinjal Masala Curry instructions

1. Wash brinjal properly and cut into half. Marinate brinjal with turmeric powder and salt. Keep aside.
2. Heat oil in kadai add 1 tbsp oil and fry brinjal till light brown in color. Once it is done and keep a side..
3. In the same Kadai. Add little oil and fry chopped onion till it become light brown in color. Add turmeric powder, red chilli powder and cumin powder. Fry for few minutes..
4. Add ginger garlic paste. Saute it for few minutes..
5. Then add coconut paste. Saute it for few minutes. Add water as needed. Cook till it become gravy. Once it is done..
6. Transfer to a serving plate. Ready to serve....with steam rice and chapati.

To begin making the Brinjal Prawns Masala Curry Recipe , first prepare the tamarind extract for the curry. DHABA STYLE EGG MASALA Simple and Easy Spicy Chicken Gravy curry How To Make Spicy Chicken Gravy. Their eggplant curry (Brinjal curry) is particularly famous - it has an intensely deep, smoky and sweet taste we suspect comes from deep frying the eggplant to get massive caramelisation and oily goodness. Vankaya Masala or Brinjal curry is one of the classic Andhra vegetarian recipes that uses brinjals and sesame seeds.