Recipe: Delicious Dried prawns(unakkachemmeen) & mango curry.......cheemeenum mangayum...kerala style

Dried prawns(unakkachemmeen) & mango curry.......cheemeenum mangayum...kerala style. Here comes a lip smacking 'thani naadan' Unakka Chemmeen/ Dried Prawns Recipe. Remove head and tail of the dried prawns. There is no need to wash them if they are already cleaned.

Prawn Chutney Powder Here is a very simple yet tasty recipe for Dried Prawns (Unakka Chemmeen) Stir Fry. These Spicy Fried Prawns go well with Rice. Add coconut pieces and dried prawns mix so that its coated well with masala. You can have Dried prawns(unakkachemmeen) & mango curry.......cheemeenum mangayum...kerala style using 14 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Dried prawns(unakkachemmeen) & mango curry.......cheemeenum mangayum...kerala style

1. Prepare of Unakkachemmeen (dried prawns)                 as necessary.
2. You need 1 or 2 of Mangoes.
3. Prepare of Coconutgrated.
4. Prepare 1 of Onionchopped.
5. Prepare 3 of Tomatoes.
6. It's of Chilly powder                         as needed.
7. It's 1/2 teaspoon of Turmeric powder.
8. Prepare 3 or 4 of Chilly.
9. You need 1/2 teaspoon of Cumin powder.
10. Prepare 3 or 5 of Shallot.
11. It's of Curry leaves.
12. Prepare 2 or 3 of Unakkamulaku (dried chilly).
13. Prepare of Sunflower oil.
14. It's of Kaduku.

Scrumptious Unakka Chemeen Varuthatha is ready to be served. Hi Friend Now You Can See Dried Prawns Chutney / Unakka Chemmeen Chammanthi Recipe Video On This Channel. . Heat a pan and fry dried prawns over medium fire, add red chilliies and small onions and sauté until its colour varies. Fresh Prawns and Sun dried Prawns are very popular in Kerala and like Prawns roast, Prawns curry, Prawns During Mango season, Unakkachemmeen Manga Thoran, Fish with mangoes, Angamaly.

Dried prawns(unakkachemmeen) & mango curry.......cheemeenum mangayum...kerala style step by step

1. Heat the dried prawns until it becomes golden brown.
2. In the pressure cooker, add chopped onions, chopped tomatoes, chopped chillies, add some turmeric powder, chilly powder, add salt and then add some water for enough cooking...now close the cooker...wait for 1 whistle.
3. Grind the coconut along with cumin powder and shallots....
4. After 1 whistle open the pressure cooker and then add the grinded coconut mixture in to it...wait until it boils...
5. Then in another pan..add oil..then to heated oil add kaduku..add dried chillies(unakkamulaku) and curry leaves as well....now add this to curry in the cooker....
6. Now the cheemeen and mango curry is ready to serve.

Dry Prawn Fry is one of the favorite dish loved by all. Heat a pan and dry roast the dried prawns (unakka chemmeen) over a medium-low flame until it is roasted well (remove from flame when it turns slightly crisp). Unakka Chemmeen Chammanthi is a spicy dried chutney, a very popular chammanthi dish in Kerala, that goes well with rice and gruel. This chutney comes in handy when you are out of stock and you want something red and spicy that goes well with rice. Unakka Chemmeen Chammanthi - Dry Shrimp Chutney-Select Hd Quality.