How to Make Yummy Aloo Matar Curry

Aloo Matar Curry. Alu Matar Curry - Matar Aloo Curry Recipe, Matar Batata Bhaji, aloo matar dhaba style, Potatoes and Green Peas Curry, aloo mutter, Aloo Matar Tamatar With. Aloo matar recipe with step by step photos and video. This is a simple yet delicious Punjabi style aloo matar gravy which we often make at home.

Aloo Matar Curry To begin making the Aloo Matar Sabzi Recipe, we will first make a paste of the onion, ginger Check the salt and spice levels and adjust to suit your taste. Serve the Aloo Matar Paneer Curry Recipe. Potato peas kurma/curry also known as aloo matar curry (in hindi) and urulaikilangu pachai pattani kurma (in tamil) is a very famous dish that goes well with chapati, poori, roti, idly and also with biriyani. You can have Aloo Matar Curry using 18 ingredients and 11 steps. Here is how you cook that.

Ingredients of Aloo Matar Curry

  1. Prepare 3-4 of boiled Aloo(potatoes).
  2. It's 1 Cup of Matar/ Peas.
  3. You need 3 of Tomatoes.
  4. Prepare 2 of Onions.
  5. Prepare 2 of Green Chillies.
  6. You need 1 TableSpoon of Ginger Garlic Paste.
  7. You need 1 TeaSpoon of Jeera /cumin seeds.
  8. You need 1 Pinch of hing / asafoetida.
  9. It's 1 tablespoon of Desi Ghee.
  10. Prepare of Spices.
  11. It's 2 Teaspoon of Besan/gram flour.
  12. Prepare 2 teaspoon of dhaniya(Coriander) powder.
  13. You need 1 TeaSpoon of Laal Mirch (red chilli)Powder.
  14. Prepare 2 TeaSpoon of Kashmiri Laal Mirch (red chilli)Powder.
  15. It's 1 TeaSpoon of haldi ( Turmeric)powder.
  16. Prepare 1 TeaSpoon of Garam Masala.
  17. It's 1 TeaSpoon of bhuna jeera (roasted cumin)powder.
  18. You need 1 teaspoon of Roasted Kasuri Methi.

Aloo Matar, a popular Punjabi curry, is a simple and comforting dish. Potatoes and peas are I almost always have potatoes (aloo) in my pantry and a bag of frozen peas (matar) in the freezer. Aloo matar curry is a popular Punjabi dish that goes very well with all types of Indian breads and Besides many people prefer to make this Aloo Matar Curry without using onion garlic as it gets ready. Easy and quick to prepare aloo matar sabzi is often prepare at everyone's house.

Aloo Matar Curry instructions

  1. Cut boiled aloo in medium-small size pieces..
  2. Chop Onions very finely, grind tomatoes, green chillies & Ginger garlic paste finely into purée in a mixer grinder..
  3. Then take a kadhai, add 1 Big Spoon Oil in it & keep the gas on medium flame..
  4. When oil gets heated up, add 1 Teaspoon Jeera in it & let it sizzle..
  5. When Jeera starts sizzling, add finely chopped onions in it & roast them till they are golden brown in colour..
  6. Then add 1 Teaspoon Haldi Powder in it & roast for 1 minutes..
  7. After 1 minute, add finely grinded tomato purée with 1 Teaspoon Salt so that they start releasing oil quickly..
  8. After 5-6 minutes, when oil is completely released, add spices mix & 1 Cup Matar in it & roast them for 2-3 minutes till Matar becomes soft..
  9. After 2-3 minutes, when Matar becomes soft add chopped aloo pieces in it with some water, 1 Teaspoon Garam Masala, 1 Teaspoon Roasted Jeera Powder & 1 Teaspoon Roasted Kasuri Methi..
  10. Mix them properly & let them cook for 4-5 minutes on low flame..
  11. After 4-5 minutes, Your Aloo Matar Curry is ready to be served..

So, here let us prepare delectable and mouth watering aloo matar sabzi. हिन्दी में पढिये : Aloo Matar Curry Recipe. Aloo Matar is an easy vegetarian curry popular among North Indian food recipes. Aloo Matar ~ North Indian style potatoes and green peas curry (no onion no garlic recipe). Aloo matar, Alu matar or Aloo mutter, call it by any name but this simple and easy peas and potato curry is flavourful and hearty. This can easily be best Indian Potato and peas curry that you can even.

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