How to Make Perfect Brinjal Potato Masala curry

Brinjal Potato Masala curry. Vankaya masala curry recipe with Alu ( potato ) and Tomato mix without water and with only oil making is here for you. Buy us a cup of coffee. Thank you all so much for watching our recipe videos and supporting our channel.

For this curry you can either chop the onions, grate. Using small size potatoes or baby potatoes adds more attractive to this brinjal and potato. Stirring frequently to ensure the brinjals cooks evenly. You can have Brinjal Potato Masala curry using 18 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Brinjal Potato Masala curry

1. Prepare 6 of medium sized brinjal.
2. You need 1 of potato.
3. It's 2 of green chillies.
4. You need 1 tbsp of grated fresh / tender coconut.
5. You need 1 inch of ginger.
6. It's 5-6 of Curry leaves.
7. It's 1 1/2 tsp of sesame seeds.
8. You need 1 tbsp of oil.
9. Prepare 1/2 tsp of Kala masala.
10. Prepare to taste of Salt.
11. You need 1/4 tsp of turmeric powder.
12. Prepare 2 tbsp of Chopped coriander leaves.
13. Prepare 1/2 tsp of cumin seeds.
14. It's 1 tsp of coriander powder.
15. Prepare 1/2 tsp of Cumin powder.
16. You need 1/4 tsp of fennel powder.
17. You need 1/4 tsp of Jaggery (optional).
18. You need to taste of Lemon juice.

Add the chilli powder, turmeric powder, garam masala and salt into the tomato and onion mix and stir this mix till the colour turns into golden. Brinjal Masala Curry- Tender brinjals cooked in mild Indian spices and coconut, a truely Andhra style masala curry, apt with rice and Indian Breads. This time my dearest guy posed me a challenge to prepare brinjal curry after tasting it in a Andhra Restaurant here in London. He is totally in love with.

Brinjal Potato Masala curry step by step

1. Wash brinjal cut in dices and keep in salted water..
2. Peel and cut potatoes in dice keep in water..
3. In mixer jar add grated coconut, 1 tb spn coriander leaves, ginger, sesame seeds, curry leaves, green chillies make a fine paste. Add water if necessary..
4. Heat oil add cumin seeds. Add coconut paste and saute it. Add all dry spices when oil leaves sides add 1 cup water..
5. When water stared boiling add brinjal and potatoes in it. Cook it till it becomes soft. Serve hot with roti or rice..

Potato Brinjal Curry or Aloo Baingan recipe can be served with roti, chapati or steamed rice. Tips to make best aloo baingan masala in instant pot. Ingredients for Brinjal and Potato Rassa Recipe. Add red chilli powder and garam masala powder and mix well. Potato brinjal curry is a mixed curry recipe and easy to make.